Tuesday, 13 November 2012

The Proper Understanding and Use of Antidoron


Traditional View and Practice According to Akrivia (Strictness)

  Please help me to understand the significance of antidoron. How should one receive it and handle it? If one takes it home during the week for daily "communion" is this wrong? Is there a proper way of doing it—before a prayer, before a meal, etc.? When can you or should you take prosphora to Church? Should you also take wine and oil? Do you bring the names of people to be commemorated with these gifts? (G.M., IL) 


This is a subject of great importance which we have several times addressed in the pages of Orthodox Tradition. When we do not commune at Liturgy, we receive antidoron (an-dee-tho-ron, with a hard "d" and a soft "d," as in "the") at the end of Liturgy (that is, blessed bread which substitutes for the Gifts; thus, antidoron, "instead of the Gifts"). Those who commune during the Liturgy receive antidoron or antidoron and wine immediately after communing and should not take it again at the end of Liturgy. Since it is blessed, the antidoron should be carefully handled and no particles of it should be allowed to fall on the ground. This means that children must be carefully watched while consuming antidoron and taught to treat it with pious reverence. It should be received from the Priest at the end of Liturgy and immediately consumed. Since antidoron is given in place of the Gifts, it is also received on an empty stomach, for which reason Orthodox Christians do not eat or drink anything from the midnight before the Divine Liturgy, whether communing or not.
Antidoron may also be taken home for use during the week. It is a pious custom for Orthodox Christians to begin the day, after their morning prayers and before eating, by consuming a particle of antidoron and drinking agiasmos, or blessed water.
Prosforo(n), the word for the bread which we offer at the Divine Liturgy, comes from the Greek word for an offering, prosfora. It is customarily baked in the home with prayers and taken to Church, where it is offered for the Divine Liturgy. (Incidentally, women, out of piety, should not prepare prosforon during their monthly periods.) One may also give oil and wine along with prosforon—other "offerings"—so as to provide for the oil lamps and the remaining element of the Eucharist, though this is not mandatory. This can be done for any Liturgy. It is also customary to offer the names of Orthodox Christian family members, of friends, and of relatives with the prosforon, so that the Priest may commemorate them at the Service of Preparation (Proskomide).

 Most Orthodox Christians are aware that one should keep a strict and complete fast from midnight before receiving the Holy Mysteries, but one should also receive holy water and the antidoron (the blessed bread given out at the end of the Liturgy) fasting. If, as many do, you keep a supply at home, use a little each day to break your fast, when you have said your morning prayers and before eating anything else. If you are attending the Divine Liturgy, then keep a fast until the service is over (as in any case one should) and you receive your antidoron from the priest. If for some reason, you have eaten when you attend the Liturgy, then take the antidoron home as a blessing and consume it on another day, thus showing reverence for the things of God and the blessing which this bread has received.

It is a pious custom to keep some holy bread and holy water in one's icon corner—to consume, breaking the night's fast, with one's morning prayers.
“O Lord my God, may Thy holy gift and Thy Holy Water be unto forgiveness of my sins, unto enlightenment of my mind, unto strengthening of my spiritual and bodily powers, unto health of my soul and body, unto vanquishing of my passions and weaknesses, by Thy boundless merciful kindness, through the prayers of Thy Most-pure Mother and all Thy Saints. Amen.”
Taken from the Parish Newsletter of the Russian Orthodox Cathedral of St John the Baptist (May 2011).


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